Such a unique way to decorate Easter cookies! Reminds of the illustrations in the books of my childhood.
Supplies used:
chick cookie cutter
egg cookie cutter
lamb cookie cutter
chick in egg cookie cutter
cracked egg cookie cutter
sitting bunny cookie cutter
flower cookie cutter
duck cookie cutter
deep pink food color
orange food color
yellow food color
electric green food color
sky blue food color
black fine food color marker
fine brushes
paint tray
Icing required: Prepare white run sugar icing.
Instructions:
Outline and fill the cookies with white run sugar. Allow the icing to set completely. When the icing is set, color the details of the cookies. Allow the colors to dry. Outline the details with a black food color marker.
This project was taken from my book “The Complete Photo Guide to Cookie Decorating”.
Dr. B. Bakes 